Fork Buffet £32.50 per person (minimum of 15 people)
also available with the Day Delegate Rate or the Buffet Package

Available between 11am and 8pm

We update our Hot Fork Buffet menu every four months to reflect local, seasonal produce Please choose one main course item, one vegetarian item, two salads and two desserts

All delegates must have the same items.

All buffets are served with: artisan focaccia bread, mixed leaf salad, fresh fruit salad, fairtrade Brazilian coffee, Birchalls specialty teas, still and sparkling water and juices.

A £5.00 per person surcharge will be added for a seated buffet.

All prices exclude V.A.T. Some items may contain traces of nuts.

Click the link below to download the Seasonal Buffet menu

Seasonal Buffets Menu