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New Conference, meeting and event catering menus

We are delighted to present our brand new catering menus that will be available from April 2017. We have kept the same popular format for the seasonal hot fork buffets that go along side our Day Delegate Rates and Buffet Packages.  Also back by popular demand are our delicious seated dinner menu packages, the canape and bowl [...]

By |2017-05-02T12:53:14+01:00March 31st, 2017|Categories: 1WS News, Catering, Conferences, Events & Exhibitions, Food & Drink, Meetings|0 Comments

1 Wimpole Street featured on MasterChef: The Professionals

The Royal Society of Medicine (RSM), 1 Wimpole Street appeared on prime time television on 7 December when MasterChef: The Professionals visited the venue during knockout week. Judged by Monica Galetti and Michelin-starred chef Marcus Wareing, five of the ten remaining chefs in the competition battled it out in the kitchens at 1 Wimpole Street.  [...]

By |2017-04-10T14:27:22+01:00March 31st, 2017|Categories: 1WS News, Catering, Filming, Food & Drink, Press Releases|0 Comments

Updated Wine List and New Drinks Packages

We've tasted, reviewed, discussed and refreshed our comprehensive wine list that we offer to our conference & event organisers and delegates. Our new house white wine is the crisp and broad textured De Chansac Sauvignon Blanc (2015) from the Cotes de Gascogne region in France.  Our house red is a Primitivo di Salento Doppio Passo [...]

By |2017-04-10T14:17:29+01:00March 31st, 2017|Categories: 1WS News, Catering, Food & Drink|0 Comments

New 2016 Menus

We are delighted to present our 2016 catering menu that will be available from the 1st February. We kicked off last year with the new addition of a seasonal hot-fork buffet menu that was updated every four months.  These new menus have been a huge success and so we have continued to offer these, ensuring [...]

By |2017-04-10T14:16:41+01:00March 31st, 2017|Categories: Catering, Food & Drink|0 Comments

New Menus For 2015

Our 2015 menus have been finalised and are ready to view. We're pleased to announce that we've improved our menu selection for 2015, especially for conference events. The biggest change is to our hot fork buffet menu. This menu will change every 4 months now to ensure your delegates have a better choice, that reflects [...]

By |2017-04-10T14:12:58+01:00March 31st, 2017|Categories: 1WS News, Catering, Food & Drink|0 Comments
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